Fresh Mozzarella-Tomato-Basil Salad - cooking recipe

Ingredients

1/2 lb fresh mozzarella cheese
2 large tomatoes
1/2 teaspoon salt, to taste
3 tablespoons olive oil
fresh ground pepper
1/2 cup fresh basil, shredded or chopped

Preparation

Cut mozzarella into 12 slices.
Slice tomatoes; sprinkle evenly with salt.
Alternate cheese and tomato slices on a platter.
Drizzle with olive oil.
Cover and chill 4 hours.
Sprinkle with fresh ground pepper and basil before serving.