Skillet Sirloin - cooking recipe

Ingredients

2 lbs boneless beef top sirloin steaks
2 tablespoons oil
1 onion, sliced
2 cups sliced fresh mushrooms
1/2 cup beef broth
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon thyme
1/2 teaspoon garlic powder

Preparation

Cut steak into 4 pieces.
Heat lg skillet; brown steaks in oil for 5 minutes a side.
Remove and keep warm.
Add onion and mushrooms.
Saute for 3 minutes.
Add remaining ingredients, bring to a boil.
Reduce heat and simmer for 2 minutes.
Serve steak with sauce spooned over.