Biscuit Bowl - cooking recipe

Ingredients

2 cups baking biscuit mix (recommended -- Bisquick)
2/3 cup whole milk
1/2 teaspoon cayenne pepper
all-purpose flour, for dusting

Preparation

Preheat the oven to 450 degrees F.
Invert a 6-cup muffin tin and spray the underside with vegetable oil cooking spray.
Stir together the biscuit mix, milk and cayenne in a medium mixing bowl.
Shape into a ball.
Turn out onto floured surface and knead 2 to 4 times.
Divide the ball into 6 pieces.
Roll each piece into a 6-inch circle.
Place 1 dough circle over each muffin cup.
Press around the cup to form a bowl shape.
Bake for 12 to 15 minutes, until lightly browned.
Let cool slightly. Remove the biscuit bowls and reserve.