Cher'S Hungry-Horde Pasta Salad (Tuna) - cooking recipe

Ingredients

2 lbs gnocchi macaroni (or any shape of your choice)
2 cups mayonnaise (or more if desired)
4 (6 1/2 ounce) cans white albacore tuna in water, drained
1 small red onion
2 (6 ounce) cans black olives, drained and sliced
4 cups roma tomatoes, diced
2 teaspoons cracked black pepper (to taste)
2 teaspoons seasoning salt (to taste)

Preparation

Cook pasta according to package directions; drain well. Mix pasta with a little mayonnaise so as not to stick.
Add tuna, onion, olives and tomatoes.
Mix with remaining mayo (see note) and season to taste.
Refrigerate, covered about 1 hour.