Stir Fried Garlic Beef With Broccoli - cooking recipe

Ingredients

1 lb round steak, thinly sliced
4 cloves garlic, chopped
2 teaspoons medium sherry (optional)
1 1/2 tablespoons cornstarch
1/4 cup lite olive oil (or other oil)
3/4 lb broccoli, cut into small flowerettes
1/4 cup chicken stock
4 green onions, cut into 1\" lengths
1 1/2 cups small mushrooms, sliced
2 tablespoons soy sauce (or a bit more)
salt and pepper

Preparation

Slice the steak very thinly, the easiest way to do this is to have it half frozen when you slice it.
Put sliced steak in a bowl with the sherry, soy sauce and the cornstarch, and a little salt, let it rest for 20 minutes.
Put 2 tbsp oil in a skillet.
Add garlic, stir fry for 1-2 minutes.
add mushrooms stir fry 2 minutes.
Remove and keep warm.
put 2 tbsp of oil in the skillet and stir fry the beef until nicely browned, remove and keep warm.
Add 1 tbsp oil and stir fry the green onions for 1 min, remove and keep warm.
Pour in the chicken stock, heat to bubbling add Broccoli cover and steam for 3- 4 minutes.
remove lid and put all the ingredient together.
Heat through but do not over cook.
Serve over rice or noodles.