Quick Strawberry-Maple Syrup Jam - cooking recipe

Ingredients
    3 3 cups frozen strawberries or 3 cups berries, of your choice
    1 cup maple syrup (250ml)
Preparation
    In a saucepan, bring the berries and syrup to a boil. Reduce heat.
    Simmer over medium heat until the mixture thickens slightly, about 15 minutes.
    Let cool.

Leave a comment