Black Bean Salad With Lime Cumin Dressing - cooking recipe

Ingredients

Salad
1 cup thinly sliced celery
3/4 cup vertically sliced red onion
2 (15 ounce) cans black beans, rinsed and drained
Dressing
1/4 cup fresh lime juice
1 tablespoon sugar
1 tablespoon olive oil
1/4 teaspoon ground cumin

Preparation

To prepare salad, combine celery, onion, and black beans in a large bowl; toss well.
To prepare the dressing, combine the lime juice, sugar, oil, and cumin in a small bowl; stir mixture with a whisk until blended. Pour over bean mixture, tossing to coat.