Cheese Dip - cooking recipe
Ingredients
-
4 tablespoons margarine, melted
4 tablespoons flour
2 teaspoons dry mustard
1 teaspoon chili powder
1 teaspoon cumin seed
1 teaspoon garlic powder
2 cups milk
8 slices American cheese
garlic
Preparation
-
On low heat stir margarine and flour together.
Remove from heat and add mustard, chili powder, cumin seeds.
Return to heat and add milk, American cheese and garlic.
Cook over low heat until thick.
Leave a comment