Crab And Goat Cheese Crostini - cooking recipe

Ingredients

8 ounces goat cheese, crumbled
1 garlic clove, minced
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh chives
1/8 teaspoon black pepper
1/2 cup fresh crab
1/3 cup diced roasted sweet peppers
24 slices French baguettes
chopped fresh chives

Preparation

In food processor, combine goat cheese, garlic, rosemary, chives and pepper. Stir in crab and peppers.
Arrange baguette slices on baking sheet. Bake at 400 for 5 minutes, until lightly toasted.
Spread crab over bread slices and return to oven for 5 minutes, until heated through and cheese is melted. Top with chives.