Pecan Drops - cooking recipe

Ingredients

1 cup chopped pecans
1/2 cup margarine or 1/2 cup butter
2 1/2 cups sifted flour
10 tablespoons shortening
1 cup sifted powdered sugar
2 teaspoons vanilla

Preparation

Preheat over to 325.
Mix together all ingredients.
Drop by teaspoonful on ungreased cookie sheets.
Bake 15-20 minutes until delicate brown color.
If you like dust lightly with powdered sugar when cool.