Simple Stir-Fried Asparagus - cooking recipe

Ingredients

1 lb asparagus
2 tablespoons olive oil
garlic powder
salt

Preparation

Clean asparagus and snap off tough ends, leave whole.
Heat skillet and olive oil (use skillet with lid).
Add asparagus and cook on medium-low heat (so that asparagus doesn't burn) Turning asparagus occasionally.
Add garlic and salt to taste, Cook asparagus to tender crisp.
serve.