Garlic Sauce - cooking recipe

Ingredients

3 tablespoons low-fat sour cream
3 tablespoons mayonnaise
1 -3 tablespoon water
1 -2 tablespoon dried chives
1 -2 tablespoon dried parsley
garlic powder

Preparation

Mix the sour cream with the mayonnaise. Add some of the water if you want a thinner sauce.
Add the dried herbs and garlic powder to taste (I prefer LOTS of garlic).
Let it sit in the fridge for a little while, so the dried herbs can soak up the liquids.
Add more water if needed.