Karen'S Chocolate Birthday Cake - cooking recipe

Ingredients

1 (18 ounce) box yellow cake mix
2 eggs
1/2 cup oil
1/3 cup cocoa
3 1/2 ounces chocolate pudding mix, small
2 cups coffee
1 teaspoon vanilla extract
1/2 teaspoon butter flavor extract

Preparation

Mix all dry items- add wet then mix. This can be mixed by hand.
I mix until blended well.
350 degrees- preheated oven for about 20-25 minutes until set- use toothpick to test middle. My ovens both cook fast so check often- may take longer in your oven.
Cool then frost with your fave buttercream or cream cheese frosting.
I bake in a 9 by 13 pan- sprayed or use a pan coating to ensure easy removal.
Frost w/ fave frosting.
I like it chilled overnight and served the next day !