Fancy Coleslaw - cooking recipe

Ingredients

1 cup white cabbage, shredded, can use red cabbage
1 cup carrot, shredded
1/2 cup shredded coconut, fresh
1 onion, chopped finely
1/2 cup pineapple, chopped
2 tablespoons golden raisins
1/2 teaspoon de-seeded and minced scotch bonnet pepper (optional)
2 tablespoons brown sugar
1 tablespoon white vinegar
1 cup mayonnaise (use more or less accourding to your taste)

Preparation

To make the dressing ,mix the sugar and vinegar together and then add the mayonnaise and mix well.
Toss all the ingredients together and chill before serving.