Candied Pecans - cooking recipe

Ingredients

1/4 cup brown sugar, packed
1/2 cup pecan halves
1 tablespoon orange juice

Preparation

In a small bowl combine brown sugar and orange juice. Add pecans and stir to coat.
Spread in an 8x8 sprayed or greased pan.
Bake for 12 minutes at 350\u00b0F or until nuts are browned and syrup is bubbly, stirring once.
Pour out on a greased baking sheet and separate nuts.
Cool on a wire rack.