Ingredients
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12 breadsticks
1 1/2 tablespoons low-sodium tomato paste
1 tablespoon water
1/2 teaspoon olive oil
1/4 teaspoon pepper
1/2 teaspoon basil, dried
1/2 teaspoon oregano
1/2 teaspoon chili (optional or use less)
3 tablespoons mozzarella cheese, part skim, grated
Preparation
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Heat oven to 300F, Place bread sticks about an inch apart on a baking sheet, foil lined and lightly sprayed with veggie oil In a bowl mix tomatoe paste, water, oil, chili (if using)& pepper, mix well Brush the tops of the bread sticks with this mixture.
Sprinkle the sticks with the oregano, basil and mozzarella cheese.
Bake bread sticks until heated through 3-5 minutes and the cheese has melted Cool 1 minute& serve warm.
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