Marshmallow Sweet Potato Bake - cooking recipe

Ingredients

2 1/2 lbs sweet potatoes
1/4 cup butter
1/4 - 1/2 cup sugar
1/4 cup raisins
1/3 cup chopped nuts
1/3 cup mini marshmallows

Preparation

Place sweet potatoes in a large saucepan, cover with water; bring to a boil for 30-35 mins, or just until tender, drain; cool slightly and peel In a large bowl, mash sweet potatoes, stir in butter, sugar and raisins Place in a greased 2-qt baking dish; sprinkle with nuts and marshmallows Bake, uncovered at 350 degrees for 30 mins or until heated through, and marshmallows start to brown.