Hubby'S Meatloaf - cooking recipe

Ingredients

3 -4 lbs lean ground beef (usually use 7% fat beef)
1 (7 3/4 ounce) can of el pato tomato sauce
1 cup catsup (eyeballed not exact measurement)
2 eggs
1 (6 ounce) package instant cornbread stuffing mix, crushed fine (seasoning and all)
1 medium onion, chopped
1 large green pepper, chopped
1 stalk celery, chopped
2 jalapenos, chopped seeds and all
catsup, for the top (optional)

Preparation

Mix all well.
Place in 9X13 pan.
We prefer flat and square but can also do it as a large loaf.
Spread catsup on top of meatloaf.
Bake at 375 degrees for approx 1 1/2 hours.
(until desired doneness).