Emily'S Chex Snack Mix - cooking recipe

Ingredients

2 cups pretzel sticks
4 cups Rice Chex
4 cups Wheat Chex
6 cups Cheez-It crackers, crackers
6 cups Cheerios toasted oat cereal
1/2 cup butter
1/4 teaspoon garlic powder
1/2 teaspoon Lawry's Seasoned Salt
3 tablespoons Worcestershire sauce
1 (9 1/2 ounce) cashews
1 (9 1/2 ounce) peanuts

Preparation

Melt butter in a small saucepan and add garlic powder, seasoned salt and worcestershire sauce. Just to warm heat only.
Using a large roasting pan with tall sides, pour in pretzels, cereals, crackers, cheerios and mix well.
Drizzle butter mixture over all. Using a large spoon mix well to coat.
Heat in a 250 degree oven for 45 minutes. Stir every 15 minutes. Let cool completely.
Add cashews and peanuts. Store in air tight container.