Chicken Tortellini Soup - cooking recipe

Ingredients
    1 cup chicken breast, diced
    1 tablespoon butter
    2/3 cup carrot, diced
    1 cup celery, diced
    1 cup onion, diced
    3 chicken bouillon cubes
    5 1/2 cups water
    1 tablespoon parsley, chopped
    1/8 teaspoon ground thyme
    1/4 teaspoon garlic powder
    salt
    white pepper
    1/2 lb tortellini, cooked
Preparation
    In 3 qt saucepan, melt butter.
    Add carrots; saute 2-3 minutes
    Add chicken and cook 5 mins until chicken is done.
    Add celery and onions; cook 4-5 minutes
    Dissolve bouillon cubes in water; add to soup with remaining ingredients except tortellini.
    Simmer until all vegetables are tender.
    Salt and pepper; add tortellini.
    Heat through and serve.

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