Cranberry Fiesta Salad - cooking recipe

Ingredients

1 (16 ounce) can whole berry cranberry sauce
1/3 cup chopped walnuts or 1/3 cup pecans
1 medium navel orange, juice of
1/3 cup chopped celery
1/2 medium naval orange, zest of

Preparation

Combine all ingredients in a bowl.
Refrigerate for at least 1 hour and serve.