Spicy Cheese Straws - cooking recipe

Ingredients

2 1/4 cups butter (melted)
3 lbs sharp cheddar cheese (finely shredded, bring to room temperature)
5 cups flour
2 teaspoons salt
2 1/2 teaspoons ground red pepper (adjust to taste)

Preparation

Preheat oven to 350.
Melt butter in the microwave.
Combine warm butter, salt, red pepper and room temperature cheese in a food processor.
Add in flour and blend until mixed well.
Press thru star shaped cookie press in a continuous ribbon onto a non-stick cookie sheet.
Bake at 350 degrees for 12 - 20 minutes until slightly crusty(depending on oven).