Wilted Cucumber Salad - cooking recipe

Ingredients

3 cucumbers, peeled and sliced thin
3 tablespoons salt
1/2 cup white vinegar
1/2 cup sour cream

Preparation

Prepare cucumbers in a bowl and sprinkle with salt, mixing thoroughly.
Cover and allow to sit on counter for 2-3 hours.
Rinse cucumbers throughly with water and drain.
Toss cucumbers with vinegar and gently drain.
Fold in sour cream and top with pepper to taste.
Stir in pepper before serving.
To make with lettuce, break apart one head of iceberg lettuce and separate the leaves, salting as above and allowing to sit until wilted then follow remaining steps.