Ingredients
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1 lb boneless chicken breast, cut into 1-inch pcs
2 tablespoons olive oil or 2 tablespoons vegetable oil
1 small zucchini, thinly sliced
16 pepperoni slices
1 small green pepper, julienned
1 small onion, sliced
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 cup cherry tomatoes, halved
1/2 cup mozzarella cheese, shredded
1/2 cup parmesan cheese, shredded
Preparation
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In a large bowl, combine the first 11 ingredients. Coat four pieces of heavy duty (12\" square) aluminum foil with nonstick cooking spray. Place a quarter of chicken mixture in center of each piece. Fold foil around mixture & seal tightly. Grill, covered over medium high heat for 15-18mins or until chicken juices run clear.
Carefully open each packet. Sprinkle w/ tomatoes & cheeses. Seal loosely; grill 2 mins longer or until cheese is melted.
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