Crunchy Turkey Supreme - cooking recipe
Ingredients
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2 cups cooked turkey
2 cups cooked rice
1 cup sliced celery
1 (10 3/4 ounce) can condensed cream of chicken soup
1 (9 ounce) package frozen chopped broccoli, thawed and drained
1 (8 ounce) can sliced water chestnuts, dranied
1 (2 ounce) jar diced pimentos, drained
3/4 cup mayonnaise
2 teaspoons lemon juice
1/2 teaspoon salt
1/8 teaspoon pepper
TOPPING
2 1/2 cups corn flakes (crushed down to 1 cup)
2 tablespoons melted butter
Preparation
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Combine all ingredients in a large bowl excpet the topping items.
Spoon into a greased a 2 quart casserole dish.
Combine the topping ingredients and sprinkle evenly over the top.
Bake in a 375 degree oven for 30 to 35 minutes.
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