Crunchy Turkey Supreme - cooking recipe

Ingredients
    2 cups cooked turkey
    2 cups cooked rice
    1 cup sliced celery
    1 (10 3/4 ounce) can condensed cream of chicken soup
    1 (9 ounce) package frozen chopped broccoli, thawed and drained
    1 (8 ounce) can sliced water chestnuts, dranied
    1 (2 ounce) jar diced pimentos, drained
    3/4 cup mayonnaise
    2 teaspoons lemon juice
    1/2 teaspoon salt
    1/8 teaspoon pepper
    TOPPING
    2 1/2 cups corn flakes (crushed down to 1 cup)
    2 tablespoons melted butter
Preparation
    Combine all ingredients in a large bowl excpet the topping items.
    Spoon into a greased a 2 quart casserole dish.
    Combine the topping ingredients and sprinkle evenly over the top.
    Bake in a 375 degree oven for 30 to 35 minutes.

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