Beef, Egg And Black Bean Taco Salad - cooking recipe

Ingredients
    1 lb grass fed ground beef or 1 lb buffalo
    1 (1 1/8 ounce) packet taco seasoning (Simply Organic)
    1 (15 ounce) can organic black beans
    2 eggs
    1/4 cup raw cheddar cheese, grated
    1/2 cup guacamole
Preparation
    Cook meat, add taco seasoning.
    Drain beans and stir into meat.
    The taco meat will last for several small meals.
    Scramble eggs in butter then add 1/2-1 cup of taco meat.
    Top with cheddar cheese and guacamole.

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