Savory Squash & Red Pepper Medley - cooking recipe
Ingredients
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1 zucchini, cut in coins and halved
1 summer squash, cut in coins and halved
1 red bell pepper, cut in medium-long strips
1/2 onion
2 teaspoons olive oil
fresh basil
1/2 teaspoon dried oregano
1 -3 tablespoon hummus
Preparation
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Sautee the first 4 ingredients in olive oil.
Add fresh basil and dried oregano.
Remove from heat. Add hummus - should very lightly coat squash mixture.
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