Savory Squash & Red Pepper Medley - cooking recipe

Ingredients
    1 zucchini, cut in coins and halved
    1 summer squash, cut in coins and halved
    1 red bell pepper, cut in medium-long strips
    1/2 onion
    2 teaspoons olive oil
    fresh basil
    1/2 teaspoon dried oregano
    1 -3 tablespoon hummus
Preparation
    Sautee the first 4 ingredients in olive oil.
    Add fresh basil and dried oregano.
    Remove from heat. Add hummus - should very lightly coat squash mixture.

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