Hot Ham Sandwiches - cooking recipe

Ingredients
    4 round rolls
    1 cup ham, cubed
    1/2 cup montery jack cheese, shredded
    1/4 cup green onion top (green onion bottoms if want more pep)
    1/4 cup tomatoes, chopped
    1 1/2 teaspoons djion mustard
Preparation
    Preheat oven to 350 degrees. Hollow out the rolls, leaving a bread shell. Stir together the ham, cheese, green onion, tomatoe and mustard. Spoon into rolls; slightly compressing the top and bottom to press the mix into both top and bottom hollows. Wrap each roll loosely in foil and bake for 20 minute.

Leave a comment