Popcorn Balls - cooking recipe

Ingredients

1 cup sugar
1/3 cup white corn syrup
1/3 cup water
1/4 cup butter
3/4 teaspoon salt
3/4 vanilla
3 quarts popped corn

Preparation

Combine sugar, corn syrup, water, butter, and salt in a saucepan.
Cook over medium-high heat to hard ball stage.
Remove from heat and add vanilla.
Pour over popcorn.
When cool enough to handle, form into balls with buttered hands.