"The Best" Chocolate Chip Cheesecake(Ever!) - cooking recipe

Ingredients

1 1/2 cups Oreo cookie crumbs
3 tablespoons melted butter
3 (8 ounce) packages cream cheese, softened
1 can sweetened condensed milk (such as Eaglebrand)
3 eggs
2 tablespoons vanilla
1 cup chocolate chips
1 teaspoon flour
Topping
1 cup sour cream
2 tablespoons brown sugar

Preparation

Preheat oven to 300.
Combine cookie crumbs& butter,press firmly on bottom of 9 inch springform pan.
In large mixing bowl beat cream cheese until fluffy, beat in sweetened condensed milk,eggs& vanilla.
In small bowl toss 1/2 cup of chocolate chips with flour, stir into cheesecake mixture.
Pour into prepared pan.
Sprinkle remaining chips on top.
Bake 1 hour, cool& chill.
For topping beat one cup sour cream& 2tbsp.
brown sugar,pour over cake,cook additional 10 mins.
Drip(drizzle)melted semi-sweet chocolate over top.
I usually decorate with fresh strawberries and serve slices with spray whipped cream. (* I always try to make my cheesecakes the night before as they are best refrigerated overnight!)
AWESOME!