Walnut Coffee Strips - cooking recipe

Ingredients
    2 1/2 cups Bisquick
    1/2 cup milk
    1 egg, beaten
    3 teaspoons butter, soft
    1/4 cup white sugar
    1/2 teaspoon cinnamon
    1/2 cup walnuts, chopped or 1/2 cup nuts
    3/4 cup dried mixed fruit
    frosting, for drizzling
Preparation
    Mix Bisquick, milk, egg to make dough. Knead lightly on floured board.
    Roll to 9x12 rectangle.
    Mix butter, cinnamon, sugar and spread over dough.
    Sprinkle with nuts and fruit.
    Gently roll as a jelly roll.
    Cut into 8 pieces and overlap on a greased cookie sheet.
    Bake at 400\u00b0 for 20 to 25 minutes.
    Drizzle frosting while warm.

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