Curry-Lime Dip - cooking recipe

Ingredients

4 teaspoons lime juice
2 teaspoons Dijon mustard
1 teaspoon garlic, minced
1 cup mayonnaise
cayenne pepper
1 teaspoon curry powder

Preparation

Mix the lime juice and mustard, blending well.
Add the garlic.
Whisk in the mayonnaise and then blend in the spices, blending until almost smooth.
Cover and chill.
SUGGESTED DIPPERS: Chicken Drumettes, Onion Crackers, Chicory, Cauliflower