Ww Core Zucchini Crust Cheese Pizza - cooking recipe

Ingredients
    3 1/2 cups coarsely grated zucchini (about 2 medium)
    3 eggs, beaten
    1/3 cup cornmeal
    1/2 cup mozzarella cheese, fat free
    1/2 cup fat free parmesan, grated
    1 tablespoon dried basil
    1 cup tomato sauce
    1 cup mushroom, sliced
    1 cup tomatoes, diced
    1/2 cup onion
    4 garlic cloves
    1 cup mozzarella cheese, fat-free
    salt
    pepper
Preparation
    Salt coarsely grated zucchini and let stand 15 minutes.
    Squeeze moisture out of zucchini.
    Combine eggs, cornmeal, 1/2 cup mozzarella cheese, parmesan cheese and basil.
    Add zucchini and mix well.
    Spray nonfat cooking spray on a 9 x 13 baking pan.
    Spread zucchini mixture into baking pan
    Bake 20-25 minutes at 350\u00b0F
    Broil 5 minutes to golden brown.
    Remove \"crust\" from oven.
    Spread tomato sauce on crust.
    Arrange vegetables liberally over crust (can add more core veggies to taste).
    Sprinkle remaining fat free mozzarella over the pizza
    Bake at 350\u00b0F for 20-25 minutes.

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