Crock Pot Cola Barbecue Pork Roast - cooking recipe
Ingredients
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1 pork roast
1 1/2 cups cola
1 (8 ounce) bottle barbecue sauce (your favorite)
Preparation
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Cut all visible fat from roast, put in crock and cook 12 hrs (You could set this to cook all night) on low.
Note: I pour a soda over the roast to give it a little extra flavor.
Remove meat from crock and drain all juice from crock.
Shred meat and return to crock add 1 bottle barbecue sauce and cola and cook 5-6 hrs more.
MAKES A LOT!
Freezes great.
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