Crock Pot Cola Barbecue Pork Roast - cooking recipe

Ingredients
    1 pork roast
    1 1/2 cups cola
    1 (8 ounce) bottle barbecue sauce (your favorite)
Preparation
    Cut all visible fat from roast, put in crock and cook 12 hrs (You could set this to cook all night) on low.
    Note: I pour a soda over the roast to give it a little extra flavor.
    Remove meat from crock and drain all juice from crock.
    Shred meat and return to crock add 1 bottle barbecue sauce and cola and cook 5-6 hrs more.
    MAKES A LOT!
    Freezes great.

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