Irish Italian Spaghetti - cooking recipe

Ingredients

1/4 lb ground beef
1 onion, chopped
1 can cream of mushroom soup
1 can tomato soup
1/4 teaspoon pepper
1 teaspoon chili powder
8 ounces spaghetti
1 cup parmesan cheese, grated

Preparation

Brown beef with onion.
Add Soups and spices.
Simmer covered for 45 Minutes.
Cook pasta while the sauce simmers.
Stir pasta in to sauce and add half the cheese.
Serve with remaining cheese on top.