Easy Elegant Salmon - cooking recipe

Ingredients

4 salmon fillets, skin off
1/2 cup Dijon mustard (to taste) or 1/2 cup spicy mustard (to taste)
3 -4 sprigs fresh dill

Preparation

Coat salmon with mustard on both sides.
Finely chop dill and sprinkle on both sides of the fish. The mustard with make it stick.
Cook in a 450 degree oven or on a stovetop to desired doneness. I like my salmon still pretty pink in the middle, and that takes about 7 minutes. There is no need to turn if you cook it in the oven; on the stove, turn once.
ENJOY!