Easy Blackberry, Lime Filled Angel Food Cake - cooking recipe

Ingredients

12 ounces non-dairy whipped topping
10 ounces lime curd
16 ounces fresh blackberries
1 (16 ounce) pre made angel food cake, cut in half

Preparation

Place one layer on a serving platter.
Spread lime curd on layer then spread a bit of whipped cream, place 1/3 of the berries on the whipped cream.
Top with the other layer.
Spread whipped cream over the cake and arrange berries on top.