Gluten Free Chicken Nuggets (Easy) - cooking recipe

Ingredients

1 lb chicken breast
1/4 cup mayonnaise
1 cup instant potato flakes

Preparation

Pre-heat oven to 400 degrees.
Cut chicken breasts into \"nuggets\"
Rinse and dry nuggets.
Put in bowl and coat with mayo.
Put potato flakes in different bowl and coat nuggets.
Place nuggets on baking sheet and put into oven for about 20 minutes or until done, flipping once to brown evenly.
Enjoy!