Thalhimers' Chicken Salad - cooking recipe

Ingredients

2 cups cubed cooked chicken breasts
2 cups finely chopped celery
2 tablespoons fresh-squeezed lemon juice
1/2 cup hellman mayonnaise (NO substitute)
1/2 teaspoon white pepper
1/2 teaspoon salt

Preparation

In a large bowl, combine chicken, celery, lemon juice and mayonnaise.
Stir to blend.
Add pepper and salt and mix thoroughly.
Chill before serving.
8 servings.