Ingredients
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1 teaspoon brown sugar
1 tablespoon chia seeds
4 teaspoons baking powder
1 tablespoon powdered egg substitute (no need to mix with water in advance)
1/3 teaspoon salt
3 tablespoons steel cut oats
1 1/3 cups flour
1/2 cup dairy-free butter substitute, melted
1 3/4 cups coconut milk (from carton or can, rice or soy milk works also)
Preparation
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Add all ingredients into a blender and blend until well mixed.
Ladle mixture into hot waffle iron and bake.
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