Crock Pot Broccoli And Mushroom Chicken - cooking recipe

Ingredients
    4 boneless skinless chicken breasts (frozen)
    1 (16 ounce) carton fresh mushrooms, sliced
    1 (10 3/4 ounce) can cream of chicken soup
    1 (10 3/4 ounce) can cheddar cheese soup
    1 bunch fresh broccoli, cut into flowerets
Preparation
    Layer the crock pot with the still-frozen chicken, the broccoli, and the mushrooms.
    Whisk together the two soups, and pour over all.
    Cover and set on high for 4-6 hours, or low for 6-8 hours.
    Serve over rice.

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