Strawberry Chia Seed Pudding - cooking recipe

Ingredients
    1 1/2 cups nondairy milk
    6 strawberries
    2 -3 tablespoons maple syrup
    1/2 teaspoon vanilla extract
    6 tablespoons chia seeds
    fruit, for topping (optional)
Preparation
    In a blender, mix milk and strawberries.
    Transfer the strawberry milk to a bowl and mix in all the other ingredients.
    Refrigerate for 30 minutes or longer.
    Transfer the pudding to individual containers.
    Add toppings if desired. Infuse love and serve!

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