Weight Watchers Au Gratin Potatoes 3 Pts (Low-Fat) - cooking recipe

Ingredients
    1 tablespoon butter
    1 medium onion, thinly sliced
    1 -2 tablespoon flour
    2 cups nonfat milk
    2 lbs potatoes, thinly sliced
    1 cup shredded low-fat cheese
    1 teaspoon salt
    1/4 teaspoon black pepper
Preparation
    Heat oven to 375 degrees.
    Coat a 2-quart baking dish with cooking spray.
    Melt butter in a large frypan over medium heat; add in onion and cook stirring occasionally until onion begins to brown (about 5 minutes).
    Stir in flour, then slowly add in milk.
    Add in potatoes; stir to mix; bring to a boil.
    Stir in 3/4 cup cheese, salt and black pepper.
    Pour mixture into prepared baking dish then spread out.
    Bake for 1 hour uncovered.
    After 1 hour cooking time cover with foil and continue to bake another 20 minutes more.
    Change oven to broil heat.
    Sprinkle the remaining cheese over potatoes and broil 6-inches from heat until the cheese is golden (about 1-2 minutes).
    Cool 5 minutes before serving.

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