Easy Green Chilie ( Chile Verde) Oamc - cooking recipe
Ingredients
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1 lb pork, cut into small bite size pieces (I buy the cheaper center cut pork chops that come in econo packs for about 4 dollars)
1 onion, chopped
1 (14 ounce) can whole green chilies
1 (4 ounce) can jalapenos
3 cups chicken stock
1 cup water
1 (10 ounce) can diced tomatoes with green chilies
1/2 teaspoon cumin
1/4 teaspoon salt
1/2 teaspoon black pepper
Preparation
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In a non stick soup pot cook pork pieces, until browned.
Add onions cook until start to turns transparent.
Dice green chilies put half in soup pot and 1/2 in blender.
Add jalapeno and water.
Blend until smooth add back to pot.
Add tomatoes, chicken stock and seasonings.
Cook over med low heat for 1 hour. If soup starts to thicken up add more water or stock.
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