Easy Green Chilie ( Chile Verde) Oamc - cooking recipe

Ingredients
    1 lb pork, cut into small bite size pieces (I buy the cheaper center cut pork chops that come in econo packs for about 4 dollars)
    1 onion, chopped
    1 (14 ounce) can whole green chilies
    1 (4 ounce) can jalapenos
    3 cups chicken stock
    1 cup water
    1 (10 ounce) can diced tomatoes with green chilies
    1/2 teaspoon cumin
    1/4 teaspoon salt
    1/2 teaspoon black pepper
Preparation
    In a non stick soup pot cook pork pieces, until browned.
    Add onions cook until start to turns transparent.
    Dice green chilies put half in soup pot and 1/2 in blender.
    Add jalapeno and water.
    Blend until smooth add back to pot.
    Add tomatoes, chicken stock and seasonings.
    Cook over med low heat for 1 hour. If soup starts to thicken up add more water or stock.

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