Rolls (Biscuit Mix) - cooking recipe

Ingredients
    1 teaspoon yeast
    2/3 cup wam water
    3 cups biscuit mix
    1 egg
Preparation
    Use bread machine, OR.
    Make a sponge.
    Mix.
    Knead 30 times.
    Make walnut sized dough balls and roll in melted butter.
    Put 3 in each muffin tin.
    Let ruse 1 hour.
    Bake 14 minutes at 400.

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