Rolls (Biscuit Mix) - cooking recipe
Ingredients
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1 teaspoon yeast
2/3 cup wam water
3 cups biscuit mix
1 egg
Preparation
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Use bread machine, OR.
Make a sponge.
Mix.
Knead 30 times.
Make walnut sized dough balls and roll in melted butter.
Put 3 in each muffin tin.
Let ruse 1 hour.
Bake 14 minutes at 400.
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