Marilyn'S Florida Sunshine Cake - cooking recipe

Ingredients

1 yellow cake mix
4 eggs
3/4 cup water
3/4 cup oil
2 (3 ounce) boxes instant lemon pudding
Glaze
1/3 cup orange juice concentrate, thawed
3 tablespoons butter or 3 tablespoons margarine, softened
1 cup powdered sugar

Preparation

Combine cake ingredients in large mixing bowl.
Blend till moistened; using mixer, beat on low speed until smooth, but do not overbeat.
Pour batter into well greased/floured bundt pan.
Bake at 325 for 45-60 minutes.
Remove cake from pan onto serving plate.
Top with Orange Glaze: Mix orange juice and butter.
Add powdered sugar until a thin consistency is achieved.
Pour onto hot cake and keep spooning glaze back on so it seeps in.
***Ileave the extra glaze on the serving plate to spread on each slice of cake!
YUM!