Balsamic Reduction For Recipe #222776 - cooking recipe

Ingredients

1 cup balsamic vinegar
1 tablespoon sugar

Preparation

Bring one cup of balsamic vinegar to a boil then turn down heat to simmer for 10 minutes. Balsamic vinegar should reduce to approx 1/4 cup drizzle over bruschetta if desired.
.* I don't add the 1 tbsp sugar when reducing as I don't like mine to sweet but feel free to use it if you prefer.