Kid-Friendly Chocolate Cupcakes - cooking recipe

Ingredients

1 1/2 cups flour
1 cup granulated sugar
1 teaspoon baking soda
1 teaspoon salt
1/3 cup cocoa powder
1/2 cup oil
1 cup water
1 teaspoon vanilla extract
1 tablespoon vinegar

Preparation

Prepare cupcake tins; lightly grease or insert paper liners.
Mix all ingredients together with an electric mixer on medium speed until moist and well blended.
Fill each cup 3/4 full. Bake for 20-25 minute at 350 degrees F.