Chi Chi'S Mexican Chicken Salad - cooking recipe
Ingredients
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1 lb boneless skinless chicken breast, cooked and shredded
1 cup salsa, drained, recipe calls for Chi Chi's Salsa
2 eggs, hard boiled & finely chopped
1/2 cup sour cream
1/4 cup mayonnaise
2 tablespoons onions, finely chopped
1 teaspoon lime peel, grated
1/2 teaspoon chili powder
1/4 teaspoon ground cumin
lettuce leaf
Preparation
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In a large bowl, combine all ingredients except lettuce leaves. Mix well.
Serve over lettuce leaves.
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