Chi Chi'S Mexican Chicken Salad - cooking recipe

Ingredients
    1 lb boneless skinless chicken breast, cooked and shredded
    1 cup salsa, drained, recipe calls for Chi Chi's Salsa
    2 eggs, hard boiled & finely chopped
    1/2 cup sour cream
    1/4 cup mayonnaise
    2 tablespoons onions, finely chopped
    1 teaspoon lime peel, grated
    1/2 teaspoon chili powder
    1/4 teaspoon ground cumin
    lettuce leaf
Preparation
    In a large bowl, combine all ingredients except lettuce leaves. Mix well.
    Serve over lettuce leaves.

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