Wild Mushroom Pizza - cooking recipe

Ingredients

1 tablespoon olive oil
1 lb sliced assorted fresh wild mushroom (such as morel, oyster and shiitake)
salt and black pepper, to taste
1 medium onion, chopped (1/2 cup)
2 garlic cloves, finely chopped
2 tablespoons chopped fresh parsley
1 (10 ounce) package ready-to-serve thin pizza crust
1/2 cup finely shredded parmesan cheese

Preparation

Heat oven to 450\u00b0F.
Heat oil in a large nonstick skillet over high heat. Cook sliced mushrooms, onion and garlic in oil about 5 minutes. Season with salt and black pepper to taste. Stir frequently, until onion is crisp-tender and caramelized. Stir in parsley.
Spoon mushroom mixture over pizza crust. Sprinkle with cheese.
Bake 8 to 10 minutes or until cheese is melted.